Culture / how to cook traditional stone fuel the Wamena


grilled stone is the traditional way of cooking Wamena-Papua, the way in ensuring the stone first and then insert into the hole that has been prepared and put on it in the tubers, vegetables and meat
© Ronaldy Irfak
May 9, 2014 22:48
ID
CameraNIKON / D90
LensBUILD-IN/STANDART
Film
FilterKenko / CPL
FlashNikon / SB-800
Aperture f/8
Shutter Speed 1/125 sec
Focal Length 12.0 mm
TakenAugust 12, 2013 12:53
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