Culture / Puso

Puso or Hanging Rice is part of the Filipino Cebuano culture. It is prepared by making the casing first. Coconut palm leaves are woven into hollow diamonds or pyramid shapes. Then the raw rice is poured inside and cooked to boil.
© Carl Riemann Cortes
May 10, 2014 16:52
PH
CameraCANON / EOS 1100D
(Serial: 148063139989)
LensCANON / Canon EF-S 10-22mm f/3.5-4.5 USM
FilmDigital / ISO 400
Aperture f/8
Shutter Speed 1/30 sec
Focal Length 10.0 mm
(10-22mm f/?)
TakenMay 7, 2014 09:26
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